Description: Discoloration on cover or page edges. The book has obvious wear, but its integrity is intact. A readable copy only. Used books should not be expected to come with working access codes or bundled media. Please ask to verify before purchase.
Price: 6.6 USD
Location: San Diego, California
End Time: 2025-02-10T21:37:45.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: Vegetable Butcher : How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
Number of Pages: 352 Pages
Language: English
Publisher: Workman Publishing Company, Incorporated
Topic: Specific Ingredients / Vegetables, Vegetarian, Methods / General
Publication Year: 2016
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 44.7 Oz
Item Length: 10.2 in
Author: Cara Mangini
Item Width: 8.2 in
Format: Hardcover