Description: Brand New
Price: 19.23 USD
Location: 07001
End Time: 2025-01-19T11:04:36.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Narrative Type: book
Type: book
Intended Audience: General / adult
Book Title: Home Cheese Making, 4th Edition : From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses
Item Length: 8.9 in
Item Height: 0.9 in
Item Width: 8 in
Edition: 4
Author: Ricki Carroll
Format: Trade Paperback
Language: English
Topic: Food Science, Specific Ingredients / Dairy, Methods / Canning & Preserving
Publisher: Storey Publishing, LLC
Publication Year: 2018
Illustrator: Yes
Genre: Technology & Engineering, Cooking
Item Weight: 37.4 Oz
Number of Pages: 384 Pages