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Food Studies : An Introduction to Research Methods Paperback

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Location: Mishawaka, Indiana

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Food Studies : An Introduction to Research Methods PaperbackFood Studies : An Introduction to Research Methods Paperback

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Book Title: Food Studies : An Introduction to Research Methods Paperback

Number of Pages: 256 Pages

Language: English

Publication Name: Food Studies : an Introduction to Research Methods

Publisher: Bloomsbury Publishing

Item Height: 0.5 in

Subject: General, Anthropology / Cultural & Social

Publication Year: 2009

Item Weight: 11.5 Oz

Type: Textbook

Author: Jonathan Deutsch, Jeff Miller

Subject Area: Cooking, Social Science

Item Length: 9.2 in

Item Width: 6.1 in

Format: Trade Paperback

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